Tuesday, February 5, 2013

Peanut Butter Balls

 

Ingredients: 

  • 1 lb 12 oz peanut butter 
  • 1 pound of powdered sugar 
  • 2 melted sticks of margarine (It's very important that you don't use butter!!!
  • 4 cups of Rice Krispies
  • 1 bag of semi-sweet chocolate chips
  • 1 bag of milk chocolate chips 

Directions: 

1. Mix together the sugar, peanut butter, and margarine.  Add the Rice Krispies and refrigerate them overnight.
2. Melt the chocolate chips together.  Start with half a bag of each.  Melt in increments in the microwave, taking it out to stir after every 30 seconds. 
3. Cover the peanut butter balls with the chocolate.  Set them on a sheet of wax paper on cookie trays. 
4. Put them in the fridge until they harden.  Make sure you store them in the fridge at all times!  -From Catholic Cookie Jar

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